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Post-emergence grass control in cereal crops is one of the most challenging aspects of crop protection in Southern Africa. Annual ryegrass (Lolium rigidum), wild oats (Avena fatua), brome grasses, and barnyard grass (Echinochloa crus-galli) are major yield robbers in wheat, barley, and maize.
Grass weeds are closely related to cereal crops, making selective control difficult. Repeated use of the same herbicide modes of action has led to widespread herbicide resistance, particularly in ryegrass populations.
These are the most widely used post-emergence grass herbicides. They inhibit the enzyme acetyl-CoA carboxylase, disrupting fatty acid synthesis in grasses.
ACCase inhibitors require methylated seed oil (MSO) or crop oil concentrate (COC) for optimal activity. Check the label — some products have registered tank-mix adjuvant requirements.
Ryegrass resistance to ACCase inhibitors (Group A) is common in Southern Africa. Key resistance management strategies: